Bailey’s Irish Cream and walnuts add a little richness and a lot of Irish magic to your favorite boxed brownie mix in this recipe, perfect for your St. Patrick’s Day celebration! Top with cream cheese frosting for a perfect finishing touch!

Bailey’s Irish Cream Brownies
Ingredients
Method
- Prepare brownies per box directions substituting Bailey's for water and adding walnuts if desired. Bake per box directions. Cool.
- Mix frosting ingredients with an electric mixer until smooth.
- Frost brownies and sprinkle with green decorating sugar.
- Enjoy!

These brownies look incredibly rich and decadent. I like how the Baileys adds a unique twist—definitely a great dessert for special occasions or adult gatherings!